indole

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Oxidase and Indole test

Oxidase Test The oxidase test is performed to identify the bacteria if it produces cytochrome c oxidase and to detect the presence of an enzyme called cytochrome c oxidase that catalyses the transport of electrons between electron donors that are present in the bacteria and a redox dye- tetramethyl-p-phenylene-diamine. In case of the positive result [...]

By | 2018-04-18T10:38:59+00:00 April 18th, 2018|Food Microbiology|Comments Off on Oxidase and Indole test

Biochemical tests

Biochemical tests are the tests that are used for the identification or confirmation of different bacterial species or different micro organisms based on the biochemical activities that the microorganisms are performing. In order to classify different bacteria as unique or different from each other we need to identify them as unique and to do their [...]

By | 2018-04-16T12:07:57+00:00 April 16th, 2018|Food Microbiology|Comments Off on Biochemical tests

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